It all started in 1927 in the beautiful region of Vermion and Pieria mountains. For almost 90 years, we produce some of the most popular Greek cheeses, with absolute respect to tradition and its history.
OUR COMPANY
3 generations full of tradition
A FEW WORDS ABOUT US
Since 1927, the company “Belas – Greek Premium Dairy”, in the beautiful natural environment of Vermion and Pieria Mountains, produces some of the most popular Greek Protected Designation of Origin cheeses, such as Feta, the Traditional Kasseri (Kashkaval from Sheep’s & Goat’s Milk) Batzos
and also the Vermion Smoked, Kaskaval cheese , Salad cheeses etc.
Our company combines a 90-year experience with state-of-the-art industrial facilities that provide high-level productivity and quality standards. Through a wide distribution network our high quality products are exported to over 30 countries in the world. In our facilities we implement all those standards, methods & strict requirements which ensure high quality, nutritional value & pure deliciousness to our products. The company has implemented and complies with the HACCP Food Security Administration System and is certified according to the following standards: ISO: 9001, ISO: 22000, ISO: 18001, BRC (British Retail Consortium), IFS (International Food Standard).
Our company has been found to conform to the standards of Regulations of European Union concerning production, packaging and trading P.D.O (Protected Designation of Origin) products such as Feta, Kaseri, Manouri & Batzos.
White cheese
Having as ``flagship`` our PDO varieties of cheese, such as the well-known worldwide Vermion Feta and the traditional whey cheese Manouri , as well as a wide range of Salad cheeses, we deliver taste and quality everyday to our customers.
Yellow cheese
With our well-known P.D.O Traditional Kasseri made by 100% goat-sheep Greek milk and the other Kashkaval cheeses, we create a culinary mosaic with characteristic and special flavours that will amaze you!
Smoked cheese
Vermion Smoked cheese is a point of reference in the Greek market. All our cheeses smoked naturally with with beech chips.
PRODUCTS
Take a look of the Greek Dairy farming of Vermio products,
presented into categories
WHITE CHEESES
Having as ``flagship`` our PDO varieties of cheese, such as the well-known worldwide Vermion Feta and the traditional whey cheese Manouri , as well as a wide range of Salad cheeses , we deliver taste and quality everyday to our customers.
YELLOW CHEESES
With our well-known P.D.O Traditional Kasseri made by 100% goat-sheep Greek milk and the other Kashkaval cheeses, we create a culinary mosaic with characteristic and special flavours that will amaze you!
SMOKED CHEESES
Vermion Smoked cheese is a point of reference in the Greek market but it is also a part of great smoked cheese varietiey that carry the signature of quality of Belas Greek Premium Dairy. All our cheeses smoked naturally with with beech chips.
