The ‘’Belas Feta Cheese Vermion P.D.O.’’ honored from the recognized International Taste & Quality Institute, with the highest prize of three Gold Stars (that means Excellent Taste).
The “Superior Taste Award” is the only stamp of quality in taste granted by food and drink opinion leaders that are Michelin starred Chefs and Sommeliers. The iTQi jury, regrouping 17 different nationalities, is composed of members of prestigious culinary institutions of Europe such as, the Maîtres Cuisiniers of France, the Académie Culinaire de France, the Academy of Culinary Arts, Euro-Toques, the Federazione Italiana Cuochi, the Nordic Chefs Association, the Federación de Cocineros de España (Facyre), the World Master Chefs Society & the Verband der Köche Deutschlands. Similarly to the Michelin guide of gastronomy, iTQi does not organize a competition but rewards products on their own merits.
The ‘’Belas Feta Cheese Vermion’’, as a protected designation of origin (PDO) product, made from 100% fresh pasteurized sheep’s and goat’s milk, it is distinguished by its rich taste and stable quality and exported to 30 countries worldwide.
This award confirms, once more, the commitment and continuous effort of our people to provide worldwide superior quality products with excellent taste.